http://www.food4celiacs.com/info/index.php?title=Decadent_Chocolate_Cherry_Cake&feed=atom&action=history 2013-05-19T04:04:43Z Revision history for this page on the wiki MediaWiki 1.16.0 http://www.food4celiacs.com/info/index.php?title=Decadent_Chocolate_Cherry_Cake&diff=1648&oldid=prev 2010-02-15T23:58:43Z

<p></p> <table style="background-color: white; color:black;"> <col class='diff-marker' /> <col class='diff-content' /> <col class='diff-marker' /> <col class='diff-content' /> <tr valign='top'> <td colspan='2' style="background-color: white; color:black;">←Older revision</td> <td colspan='2' style="background-color: white; color:black;">Revision as of 23:58, 15 February 2010</td> </tr><tr><td colspan="2" class="diff-lineno">Line 26:</td> <td colspan="2" class="diff-lineno">Line 26:</td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td><td class='diff-marker'> </td><td style="background: #eee; color:black; font-size: smaller;"></td></tr> <tr><td class='diff-marker'>-</td><td style="background: #ffa; color:black; font-size: smaller;"><div>&amp;copy; <del class="diffchange diffchange-inline">2008 </del>Gluten-Free Trading Co., LLC</div></td><td class='diff-marker'>+</td><td style="background: #cfc; color:black; font-size: smaller;"><div>&amp;copy; <ins class="diffchange diffchange-inline">2010 </ins>Gluten-Free Trading Co., LLC</div></td></tr> </table>

GFTC-WikiAdmin http://www.food4celiacs.com/info/index.php?title=Decadent_Chocolate_Cherry_Cake&diff=1642&oldid=prev 2010-02-04T17:28:54Z

<p></p> <p><b>New page</b></p><div>''Made with [http://www.food4celiacs.com/ShopOnline/HKN/index.html Happy Kitchen Chocolate Cake Mix].''<br /> <br /> <br /> This is a gluten-free version of a cake that I loved growing up. It's easy to make and very rich.<br /> <br /> <br /> '''Ingredients for the Cherry Chocolate Cake Mix'''<br /> <br /> 1 box [http://www.food4celiacs.com/ShopOnline/HKN/index.html Happy Kitchen Chocolate Cake Mix]<br /> 2 eggs<br /> 1 can (21 oz) cherry pie filling<br /> 1 tsp almond extract (may use vanilla extract if you want)<br /> <br /> <br /> Mix together by hand. Put into greased 9 x 13 inch pan. Do not mix too much. Batter will be thick. Bake 35 minutes at 350 degrees. Ice while warm.<br /> <br /> <br /> '''Ingredients for the Frosting'''<br /> <br /> 1 cup white sugar<br /> 5 Tbsp butter or margarine<br /> 1/3 cup milk or milk substitute<br /> 6 oz chocolate chips <br /> <br /> Boil sugar, butter and milk 1 minute, stirring constantly. Add chocolate chips and stir until smooth. May put on cake right out of oven.<br /> <br /> <br /> &amp;copy; 2008 Gluten-Free Trading Co., LLC</div>

Henwen