Breads from Anna (formerly Manna From Anna)

These exceptional mixes were created by chef Anna Sobaski using distinctive gluten free grains. Anna is a graduate of the Natural Gourmet Cookery School, Institute for Food and Health in New York City, where she concentrated on creating delicious food using only the healthiest ingredients.

Anna's goal in developing these mixes was to make something delicious, nutritious, easy to prepare and convenient for even the busiest person. A celiac herself, she understands the need for such items.

The Breads From Anna bread mixes can be prepared by hand or in a bread machine. In the bread machine each package makes one extra-large loaf; by hand each package will make two typical-size loaves.
Click on any product photo to enlarge.
Photo Description How Many Price Each
Breads from Anna Original Bread Mix.  Considered by many to be the best gluten-free bread mix available, the Original Manna from Anna has an exceptional texure. It looks like a traditional loaf of whole grain bread. It has a substance that is smooth, non-grainy and best of all, does not crumble! The flavor is rich, and intensified by the high quality of the ingredients. The mix can be prepared in a bread machine or by hand, refrigerates well, and freezes well.

Ingredients: Cornstarch, tapioca flour, powdered skim milk, chickpea flour, pinto bean flour, navy bean flour, sorghum flour, Montina (Indian rice grass also named perennial bunch grass, achnatherum hymnodies), maple sugar, xanthan gum, salt and gluten free yeast.

     20.75 oz. bag

 8.99
Breads From Anna -- Corn, Soy, & Dairy Free Bread Mix.  The corn and dairy-free version of Manna from Anna maintains the same moist, non-crumbling consistency as well as the same, smooth, rich taste.

Ingredients: Tapioca flour, arrowroot flour, chickpea flour, navy bean flour, pinto bean flour, sorghum flour, potato starch, Montina (Indian rice grass also named perennial bunch grass, achnatherum hymnodies), maple sugar, xanthan gum, salt, gluten free yeast.

Milk-Free, Corn-Free, Soy-Free      18.10 oz. bag

 8.99
Breads From Anna -- Yeast Free Bread Mix.  The gluten, corn, dairy and yeast free bread offers the same excellent texture, high fiber and protein content as the original, with a slightly more fruity and nutty taste. Easy to prepare - just blend the wet and packaged dry ingredients and pop in the oven for 70 minutes. Stays fresh for several days and freezes well.

Ingredients: Tapioca flour, arrowroot, chickpea flour, pinto bean flour, navy bean flour, potato starch, millet, Montina (Indian rice grass, also named perennial bunch grass, achnatherum hymnodies), crystallized honey, Xanthan Gum, salt, cream of tartar and baking soda.

Milk-Free Corn-Free Yeast-Free      18.10 oz bag

 6.89
Bread From Anna Pumpkin Bread.  This is a deliciously spiced bread. Like all the other Breads From Anna, it has a very moist and smooth non-grainy, non-crumbling texture. It's very easy to prepare and stays fresh for days.

Ingredients: Crystalized honey, tapioca flour, arrowroot, chickpea flour, pinto bean flour, potato starch, millet, maple sugar, Montina (Indian rice grass, also named perennial bunch grass, achnatherum hymnoides), cinnamon, ginger, clove, nutmeg, xanthan gum, cream of tartar, baking soda, salt.

Wheat, Gluten, Corn, Dairy, Soy, & Rice Free      18 oz bag

 6.99
Breads From Anna Banana Bread Mix.  This bread has been described as tasting "just like my grandmother's" by many people. It is moist and has a genuine banana flavor because all the banana flavoring comes from real bananas--there is no added flavoring.

Ingredients: crystalized honey, tapioca starch, arrowrrot, millet flour, potato starch, Montina, chickpea flour, pinto bean flour, navy bean flour, salt, baking soda, cream of tartar, xanthan gum.

Corn, Dairy, Soy, & Rice Free      14 oz bag

 6.99
Breads From Anna Pie Crust Mix.  This piecrust fools even the fussiest pie expert. The crust is flakey and holds together. It is easy to mix and can be pressed in or rolled out. Perfect for sweet or savory recipes.

Ingrdients: Tapioca flour, arrowroot, millet, maple sugar, potato starch, Montina (perennial bunch grass, achnatherum hymnodies), chick pea flour, navy bean flour, pinto bean flour, salt, xanthan gum, cream of tartar, baking soda.

Wheat-Free, Gluten-Free, Corn Free, Dairy Free, Soy Free, Rice Free.      9.35 oz bag

 5.29

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PRICES & INGREDIENTS SUBJECT TO CHANGE - PLEASE CALL IF YOU HAVE ANY QUESTIONS
Updated May 10, 2008