Enjoy Life Foods was founded by Scott Mandell and Bert Cohen, who were inspired by Bert's mom, Joyce. Joyce was on a restricted diet to help manage her MS, and though she felt much better, she was frustrated by the poor taste and nutrition of the gluten-free products on the market. The Chicago area company features foods that are free of most common allergens.

Ingredients: Sorghum flour, brown pure cane sugar, chocolate chips (evaporated cane juice, chocolate liquor, non-dairy cocoa butter), expeller-pressed vegetable oil (safflower oil and/or sunflower oil), date paste, grape, apple & pear juice concentrates, water, natural rice dextrin, vanilla, baking soda, xanthan gum, salt, rosemary extract.

Free of potato, sesame and sulfites. Made in a dedicated nut- and gluten-free bakery.

Gluten Free	Soy Free	Vegetarian
Wheat Free	Egg Free	Vegan
Milk/Casein Free	Peanut Free	Kosher
Lactose Free	Tree Nut Free

Ingredients: Sorghum flour, brown pure cane sugar, date paste, expeller-pressed vegetable oil (safflower oil and/or sunflower oil), grape, apple & pear juice concentrates, natural rice dextrin, water, ground flaxseed, vanilla, baking soda, xanthan gum, salt, cinnamon, rosemary extract.

Free of potato, sesame and sulfites. Made in a dedicated nut- and gluten-free bakery.

Gluten Free	Soy Free	Vegetarian
Wheat Free	Egg Free	Vegan
Milk/Casein Free	Tree Nut Free	Kosher
Lactose Free	Yeast Free