The ValpiForm company is the French leader in gluten-free, allergen-free products. The company produces breads, cakes, cookies, and more.

Ingredients: Water, corn starch, black olives 8.8% (black olives, salt), rice flour, stabilizer (sorbitol), buckwheat flour, non-hydrogenated palm oil, vegetable fiber (inulin), thickeners (carob flour, guar flour), yeast, salt, sugar, glucose syrup, emulsifier (rapeseed lecithin), preservative: calcium propionate. Suitable for gluten and wheat-free diets. Produced in a workshop with non entry of: peanut, celery, crustaceans, nuts, lupine, mustard, fish, sesame, soy, lactose, sulphite. Risk of possible traces: egg.

Milk Free      2 rolls (10.5 oz total)