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Prairie Star Potato Starch (35 oz bag). A fine grade of potato starch with a pure white color.
Potato starch is widely used in gluten-free baking and can also be used as a thickener for sauces and gravies. It is made by rinsing the starch out of shredded potatoes and drying it. For baking, it is used more frequently than potato flour (powdered dried potatoes). If in doubt, check your recipe!
Ingredient: Potato starch.
May contain traces of sulfites.
35 ounce bag (2 lb 3 oz) $3.19
Case of 10 pkgs $28.70
Prairie Star Fine Brown Rice Flour - 50 lb Bag. Temporarily Out of Stock. This product is temporarily out of stock. We do have Rivland Brown Rice Flour in stock.
Rich in protein and fiber, brown rice is a natural ingredient that adds a delicious, slightly nutty flavor to gluten-free baked goods. Our super-fine brown rice flour is made in the USA in a facility that only handles rice. Like all natural rice flour products, it should be heated to over 160 degrees Fahrenheit prior to consumption.Ingredient: Brown rice flour.
Produced in accordance with Kosher procedures.
50 lb sack $52.49
Prairie Star Fine Long Grain White Rice Flour - 50 lb Bag. Rice is one of the world's most important cereal grains and an indispensable, inexpensive ingredient in gluten-free baking. This super-fine white rice flour is made in the USA in a facility that only handles rice. Like all natural rice flour products, it should be heated to over 160 degrees Fahrenheit prior to consumption.Ingredient: White rice flour.
Produced in accordance with Kosher procedures.
50 lb sack $41.49
Prairie Star Fine Millet Flour - 50 lb Bag. This extra-fine millet flour is made in the USA in a dedicated gluten free facility. Ingredient: Millet flour.
Produced in accordance with Kosher procedures.
50 lb sack $58.49
Prairie Star Fine Sorghum Flour - 50 lb Bag. This extra-fine sorghum flour is produced in a dedicated gluten-free facility.Ingredients: Sorghum flour.
Produced in accordance with Kosher procedures.
50 lb sack $84.99
Prairie Star Sweet Rice Flour - 50 lb Bag. Sweet rice flour (also called sticky rice flour) is made from a special variety of rice that absorbs moisture more easily than ordinary rice. It is useful for making baked goods such as pastries. When used as a baking ingredient, it makes the texture of baked goods softer and stickier.
Produced in a facility that only handles rice. Like all natural rice flour products, it should be heated to over 160 degrees Fahrenheit prior to consumption.
Ingredients: Sweet rice flour
Produced in accordance with Kosher procedures.
50 lb sack $74.99
Prairie Star Tapioca Starch Flour - 55 Pound Sack. Tapioca starch (also called tapioca flour, manioc starch, cassava starch, or yucca starch) is a key ingredient in many gluten free flour blends because it holds moisture and adds stretchiness. Prairie Star Tapioca Starch is an excellent quality product made in a dedicated gluten-free facility.Ingredient: Native (unmodified) tapioca starch.
55 Lb Sack $105.99
