Montina

Amazing Grains, maker of Montina, raises their grains specifically for the gluten-free market and continually tests their products in their gluten-free facility located in Pablo, Montana. Montina flour is milled from the seed of a wild grass first used by Native Americans thousands of years ago. Montina brings flavor, protein and fiber to your baking needs.
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Photo Description How Many Price Each
Montina All Purpose Baking Flour.  An all purpose flour with whole grain Montina for added flavor and protein.

Ingredients: White rice flour, tapioca flour, Montina pure.

Wheat Free, Gluten Free.      24 oz bag

 8.09
Montina-12oz Baking Supplement. 

Ingredients: Montina pure (Achnatherum hymnoides).

Wheat Free, Gluten Free.      12 oz. box

 9.59

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PRICES & INGREDIENTS SUBJECT TO CHANGE - PLEASE CALL IF YOU HAVE ANY QUESTIONS
Updated August 6, 2008